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YOLE ICE CREAM AND FROZEN YOGURT FRANCHISE
INAUGURATES TWO NEW POINTS IN ASIA

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Continuing its global expansion process, Yolé has opened two new outlets in Cambodia and Singapore. 

July 2021


Foodtech's revolutionary international ice cream and ice cream franchise with no added sugars, full of flavor and low calories is growing and this week has opened two new outlets expanding the number of brand locations in Asia.

The opening in Cambodia is the second in the country and has been in one of the most important shopping centers of the Asian country. This second opening of the same franchisee comes to corroborate the success of the brand in the country and the good results for the franchisee.

The same is true in Singapore, where Yolé is already settled and receives many nominations for franchisees. The new opening selected is located in the spectacular Jewel shopping center, in the airport of Singapore, a key area not only for the large number of travelers who pass daily but for the large number of customers who come to this shopping center.

Both new points of sale have been built through a unique modular system, which allows the brand to create and design units according to the needs of each franchisee. Its minimalist, sustainable and functional design allows the units to be adapted to any space, customization and budget of the franchisee. 

"These openings are key to advancing and consolidating ourselves in the Asian market, in addition to continuing our plans for international expansion in other Western markets." Sonia Azorín, Business Developer of the company.

Yolé already has more than 30 points of sale worldwide and continues its distribution in more than 600 supermarkets in Asia. The brand's medium-term objective is to open new points of sale in Europe.  

Yolé is the first brand in the world that offers the full range of ice cream and ice cream yogurt, in all its formats, preserving its flavor without adding a gram of sugar and very low in calories.  Yolé ice creams have up to 60% fewer calories, fats and sugars than the most recognized brands. 

The brand is part of D+1 Holding (www.dplus1.com), a Spanish group based in Singapore, leader in the Spanish restaurant sector in Asia, surpassing the 40 business units among the different brands it manages.
 

More Information:
www.yole.com
Inmaculada Pérez 
Head of Marketing
inmaperez@dplus1.com